The Fireside Room Menu

house-made buffalo sauce, bleu cheese dressing, celery

local honey, jalapeño butter

charred jalapeño, cheddar cheese

charred jalapeño, cheddar cheese

chef’s choice soup of the day

chef’s choice soup of the day

warm focaccia, lemon

hummus, tapenade, chevre, vegetable medley, focaccia bread

whipped scallion butter, sea salt

grilled chicken +7
seared salmon +19
grilled Marbled Farms flat iron steak +18
grilled shrimp (4) +15

blackened steak, pickled onions, dried cherries, bleu cheese crumbles, spiced breadcrumbs, red wine vinaigrette

blackened steak, pickled onions, dried cherries, bleu cheese crumbles, spiced breadcrumbs, red wine vinaigrette

romaine lettuce, house-made croutons, pecorino romano, house-made Caesar dressing

romaine lettuce, house-made croutons, pecorino romano, house-made Caesar dressing

bleu cheese dressing, bleu cheese crumbles, baby heirloom tomatoes, chopped bacon

bleu cheese dressing, bleu cheese crumbles, baby heirloom tomatoes, chopped bacon

vegetarian option: Impossible burger
8 oz. bison patty, toasted bleu cheese, bacon jam, barbecue sauce, served with fries or side salad

Wheat Montana brioche bread, bacon, tomato, chipotle mayonnaise, avocado, romaine lettuce, served with fries or side salad

grilled chicken, romaine lettuce, Parmesan cheese, Caesar dressing, served with fries or side salad

herb butter roasted chicken, seasonal vegetables
vegetarian option: wild mushrooms

corned beef, house-made 1000 island dressing, Swiss cheese, Wheat Montana marbled rye bread, served with fries or side salad

spicy chorizo, kidney beans, lentils, brown rice, salsa roja, cheddar cheese, radish pico de gallo, cilantro
vegetarian option: tofu “chorizo” and vegan cheese

bacon jam, tomato, fontina and cheddar cheese, served with fries or side salad

Marbled Farms grilled flat iron steak, fries, chimichurri, scallion butter

butter poached shrimp, brown sugar glaze

serves two guests
trio of chef-chosen meats, duo of cheeses, mostarda, marinated olives, honeycomb, cornichon, fresh berries, focaccia

house-made buffalo sauce, bleu cheese dressing, celery

cajun remoulade, grilled lemon

local honey, jalapeño butter

charred jalapeño, cheddar cheese

charred jalapeño, cheddar cheese

chef’s choice soup of the day

chef’s choice soup of the day

warm focaccia, lemon

hummus, tapenade, chevre, vegetable medley, focaccia bread

whipped scallion butter, sea salt

grilled chicken +7
seared salmon +19
grilled Marbled Farms flat iron steak +18
grilled shrimp (4) +15

blackened steak, pickled onions, dried cherries, bleu cheese crumbles, spiced breadcrumbs, red wine vinaigrette

blackened steak, pickled onions, dried cherries, bleu cheese crumbles, spiced breadcrumbs, red wine vinaigrette

romaine lettuce, house-made croutons, pecorino romano, house-made Caesar dressing

romaine lettuce, house-made croutons, pecorino romano, house-made Caesar dressing

bleu cheese dressing, bleu cheese crumbles, baby heirloom tomatoes, chopped bacon

bleu cheese dressing, bleu cheese crumbles, baby heirloom tomatoes, chopped bacon

rigatoni pasta, parmesan reggiano, grilled focaccia

vegetarian option: Impossible burger
8 oz. bison patty, toasted bleu cheese, bacon jam, barbecue sauce, served with fries or side salad

herb butter roasted chicken, seasonal vegetables
vegetarian option: wild mushrooms

braised lamb shank, house salsa, onions, cilantro, crumbled cotija cheese, watermelon radish

oyster mushrooms, asparagus, truffle butter, Parmesan cheese
vegan option available

jalapeño bacon cheddar grits, chicken demi-glace, sautéed seasonal vegetables

maple sweet potato mash, grilled lemon, sautéed seasonal vegetables

Marbled Farms grilled flat iron steak, fries, chimichurri, scallion butter

add bacon +2 | vegetarian option: Impossible burger
house-made dressing, fontina and cheddar cheese, tomato, lettuce, onion, brioche bun, served with fries or side salad

served with garlic mashed potatoes and sautéed seasonal vegetables

served with garlic mashed potatoes and sautéed seasonal vegetables

chimichurri +4
scallion butter +4
bleu cheese crumbles +6
SporeAttic mushrooms +9
grilled shrimp (3) +12

whole wheat toast, two over-easy eggs, radishes, everything seasoning, watercress

buttermilk biscuits, sausage gravy, fried eggs, served with crispy hash potatoes

served with two poached eggs, house-made corned beef, crispy hash browns

served with two poached eggs, crispy hash browns, scallions, sour cream, bacon, cheddar cheese

served with two poached eggs, crispy hash browns, roasted asparagus, cremini mushrooms, chevre

house-made granola, fresh berries

cream cheese icing

toasted English muffin, two poached eggs, hollandaise, served with crispy hashed potatoes

toasted English muffin, two poached eggs, hollandaise, served with crispy hashed potatoes

grilled corn, peppers, avocado, tomatoes, toasted English muffin, two poached eggs, hollandaise, served with crispy hashed potatoes

spicy chorizo, kidney beans, lentils, brown rice, salsa roja, cheddar cheese, radish pico de gallo, cilantro
vegetarian option: tofu “chorizo” and vegan cheese

served with maple syrup
select one: classic, huckleberry swirl

oyster mushrooms, grilled broccoli, burrata cheese, served with crispy hash potatoes

thick cut bread, vanilla, fresh fruit, maple syrup

house-made granola, Greek yogurt, fresh fruit

eggs your style, choice of bacon, sausage, or ham, served with crispy hash potatoes and toast

brioche bun, smoked bacon, over hard egg, rosemary aioli, cheddar cheese, served with crispy hashed potatoes

brown sugar, preserved fruit, whole milk

Wheat Montana brioche bread, bacon, tomato, chipotle mayonnaise, avocado, romaine lettuce, served with fries or side salad

house-made buffalo sauce, bleu cheese dressing, celery

charred jalapeño, cheddar cheese

charred jalapeño, cheddar cheese

Marbled Farms grilled flat iron steak, fries, chimichurri, scallion butter

hummus, tapenade, chevre, vegetable medley, focaccia bread

add bacon +2 | vegetarian option: Impossible burger
house-made dressing, fontina and cheddar cheese, tomato, lettuce, onion, brioche bun, served with fries or side salad

grilled chicken +7
seared salmon +19
grilled Marbled Farms flat iron steak +18
grilled shrimp (4) +15

romaine lettuce, house-made croutons, pecorino romano, house-made Caesar dressing

romaine lettuce, house-made croutons, pecorino romano, house-made Caesar dressing

bleu cheese dressing, bleu cheese crumbles, baby heirloom tomatoes, chopped bacon

bleu cheese dressing, bleu cheese crumbles, baby heirloom tomatoes, chopped bacon

local honey, jalapeño butter

whole wheat, brioche, house-made sourdough, focaccia
please ask about our gluten free bread options.

vanilla, hazelnut, almond, caramel

whole or skim. alternatives: almond, soy, oat +1

Treeline Coffee

choice of seasonal juice

cocoa puff infused Willie’s Bighorn bourbon, burnt vanilla, orange & Angostura bitters

crème de cassis, dry champagne

Wildrye vodka, house-made mary mix, garnish
add bacon slice + 2
add side car (local draft s election) +4

Wildrye, honey lavender, lemon juice, champagne

coconut cream, rice milk, vanilla bean, cinnamon

lavender honey syrup, lemon, sparkling water, dehydrated rose buds

sage simple syrup, lime sparking water, glitter

ask your server for available selection. non-alcoholic beers available

six rotating taps

rotating selection of reds, whites, and bubbles

toasted oat crumble, vanilla ice cream

rum raisin ice cream

cast iron baked cookie, iced horchata

assorted garnish

Galliano liqueur, créme de cacao, cream

Irish whiskey, brown sugar, whipped cream, nutmeg

toast, seasonal fruit

maple syrup, seasonal fruit

whipped cream, maple syrup, M&M’s, seasonal fruit

scrambled eggs, bacon or ham, seasonal fruit

berries and milk

served with fries & seasonal vegetables

served with fries & seasonal vegetables

sourdough bread, served with fries & seasonal vegetables

served with fries & seasonal vegetables

served with fries & seasonal vegetables

served with seasonal fruit

over hard egg, cheddar cheese, bacon, English muffin, served with seasonal fruit
only available after 6:15 AM pick-up

served with seasonal fruit

cranberry, orange, apple

oat milk, honey, granola, berries, served with seasonal fruit

romaine lettuce, house Caesar dressing, cherry tomatoes, tortilla, served with chips, fruit, and a brownie

honey ham, house herb roasted turkey, tomato, cheddar, shredded lettuce, avocado, garlic aioli, sourdough bread, served with chips, fruit, and a brownie | all sandwiches have condiments on the side

house-made jelly, served with chips | all salads and sandwiches have condiments on the side

arugula, pesto aioli, mozzarella, sourdough bread, served with chips, fruit, and a brownie | all sandwiches have condiments on the side

assorted roasted and raw vegetables, grilled bread, served with chips | all salads and sandwiches have condiments on the side

assorted cheeses and meats, condiments | add local beer or bottle of wine to enhance your experience for an additional charge

house-made buffalo sauce, bleu cheese dressing, celery
PAIRED WITH: Katabatic Scotch Ale – Katabatic Brewing Co., Livingston, MT | 7.4% ABV

warm focaccia, lemon
PAIRED WITH: Katabatic Tippy Truck Blonde – Katabatic Brewing Co., Livingston, MT | 5.5% ABV

whipped scallion butter, sea salt
PAIRED WITH: Bayern Pilsner Lager – Bayern Brewing Co., Missoula, MT | 5.0% ABV

romaine lettuce, house-made croutons, pecorino romano, house-made Caesar dressing
PAIRED WITH: Bayern Pilsner Lager – Bayern Brewing Co., Missoula, MT | 5.0% ABV

bleu cheese dressing, bleu cheese crumbles, baby heirloom tomatoes, chopped bacon
PAIRED WITH: PAIRED WITH: Katabatic Tippy Truck Blonde – Katabatic Brewing Co., Livingston, MT | 5.5% ABV

rigatoni pasta, parmesan reggiano, grilled focaccia
PAIRED WITH: Yamabiko Rice Lager- New Hokkaido, Bozeman, MT | 5.0% ABV

braised lamb shank, house salsa, onions, cilantro, crumbled cotija cheese, watermelon radish
PAIRED WITH: Mexican Party Lager – MAP Brewing Company, Bozeman, MT | 5.3% ABV

garlic mashed potatoes, sautéed seasonal vegetables
PAIRED WITH: Katabatic Tippy Truck Blonde – Katabatic Brewing Co., Livingston, MT | 5.5% ABV

oyster mushrooms, asparagus, truffle butter, Parmesan cheese
vegan option: vegan truffle butter and without cheese
PAIRED WITH: Sage Lodge Catch and Release IPA – Katabatic Brewing Co., Livingston, MT | 5.2% ABV

PAIRED WITH: Beer pairing made upon dessert selection.