Indulge in Rustic Montana Fare
Part of the beauty of getting away to Sage Lodge includes the promise of great dining. Eating well is part of the experience, and we offer rustic, bold, and honest flavors in our Montana restaurants. From The Grill at Sage Lodge to The Fireside Room, you will find the highest quality dining in a comfortable, casual atmosphere. You’ll also have the chance to experience house-cured meats from local ranches, garden-fresh produce from nearby farms, and, of course plenty of Northwest craft beers and spirits.
Culinary Experiences
Discover the art of cooking and baking at Sage Lodge with our immersive culinary experiences. Whether you’re mastering classic techniques, exploring creative flavor combinations, or perfecting pastries, each session offers hands-on instruction in a stunning setting. Perfect for food enthusiasts of all levels, our classes focus on crafting balanced, restaurant-quality dishes and desserts you can recreate at home.
Culinary Experiences return this fall—stay tuned for details!
Each class is $55 per person. Event details are subject to change.
Wednesday - Sunday
Rosé Over Paradise | 4 PM – 5 PM
Dinner | 4:30 PM to 9 PM
With the Rocky Mountains in our Backyard, The Grill at Sage Lodge entices the senses with a three-course dining experience.
Open Daily
Breakfast | Monday – Friday
7 AM – 11 AM
Weekend Brunch | Saturday & Sunday
7 AM – 2 PM
Lunch
11 AM – 4 PM | Monday – Friday
2 PM – 4 PM | Saturday & Sunday
Dinner | Daily
4 PM – 9 PM
Bar and Lounge | Daily
7 AM – 9 PM
Indoor and outdoor gathering spaces are situated against the stunning backdrop of Paradise Valley and complemented by a casual Montana restaurant experience
In-Room Dining
Enjoy a meal from the Fireside Dining Room in the comfort of your room.
An 18% gratuity will be added to all Room Service orders
Meals On The Go
Take a meal to-go for the day’s adventures – we’ve got you covered. Our Fireside Room Backcountry Menu is for in-house guests and offers breakfast and lunch picnic options to suit any need.
Orders must be placed 24 hours in advance and can be ready as early as 5:00am each day. Place your order with the Front Desk by dialing “0” on your room phone, or call 855.400.0505 from your mobile phone.
*Most items can be made gluten-free or vegan with predetermined substitutions. No substitutions for non-allergy related requests.
