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Pastry Class: The Art of Crêpes
April 23 @ 3:00 pm - 4:00 pm
Select Thursdays in April
3 PM - 4 PM
$55 per person
Master the delicate craft of Crêpes. Guided by our talented pastry team, you’ll explore the techniques, fillings, and flavor combinations that make crêpes both versatile and elegant. From perfecting the thin, tender batter to creating sweet and savory fillings, each hands-on step builds your skill and confidence.
Event details are subject to change.
