Cooking Class: Grilling Meats

Ignite your culinary creativity with our chef-guided grilling class. Under the direction of our talented chefs, you’ll master the art of cooking over open flame, exploring techniques, marinades, rubs, and the unique flavors that grilling brings to premium cuts of meat. From hands-on preparation to that first perfect sear, each step invites you to build confidence at the grill while discovering new ways to elevate your favorite dishes. The class concludes with a tasting of your creations, offering a delicious and memorable finish to an afternoon of skill-building, smoky aromas, and unforgettable bites.