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Event Series: Livingston Restaurant Week

Livingston Restaurant Week

January 21 @ 4:00 pm - 9:00 pm
Livingston Restaurant Week graphic

January 19 - 25

Join us for Livingston Restaurant Week and dine with purpose. From January 19–25, enjoy select dinner entrées and handcrafted cocktails at the Fireside Room and The Grill, with a portion of proceeds benefiting the Livingston Food Resource Center. It’s the perfect opportunity to savor Montana-inspired cuisine while supporting our local community—one unforgettable meal at a time.

Fireside Room: Dinner, 4 PM - 9 PM, Daily

  • Entrée: Braised Keys Ranch Lamb Shank - roasted squash risotto, root vegetables, lamb jus
  • Cocktail: Paradise Bramble - Whistling Andy cucumber gin, huckleberry, lime

The Grill: Dinner, 4 PM - 9 PM, Thursday - Sunday

  • Entrée: Smoked Marble Farm Beef Cheek - pommes purée, onion-apple jam, gorgonzola espuma
  • Cocktail: Smoke & Co. - mezcal, anejo tequila, rosemary maple syrup, black walnut bitters

For more information on Livingston Restaurant Week, tap the link below.

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